Milk Chocolate & Exotic Fruits Cake

Size: 20 cm (serves ~4–6)

What’s inside:

• Chocolate–pecan sponge

• Crunchy coffee & chocolate feuilletine

• Exotic fruit gel (mango, passion fruit, banana)

• Silky milk chocolate cream

• Light coffee & chocolate mousse

Style: A tropical twist on chocolate — nutty, fruity, creamy, with a touch of coffee crunch

Sincerely,
Tanya and Sergio
WhatsApp +34 711027938