TANNOV Signature Cake

Coconut & Mango Cake

Coconut and mango in a tropical, restrained composition.

Coconut & Mango Cake cake by Tanya Novak

Composition

Flavour comes first

Coconut and mango in a tropical, restrained composition.

This cake is part of my TANNOV signature collection. I develop each composition as a complete pastry idea: flavour, texture and structure first, with decoration used to support the character of the cake rather than dominate it.

Explore the complete TANNOV cake collection

Available in Marbella

Ordering this cake

Made-to-order TANNOV cakes are currently available in Marbella and the Costa del Sol through Art Bakery & Gourmet. Current sizes, dietary information, date availability, collection, delivery and payment are confirmed locally when you order.

Behind the cake

Pastry knowledge, not just decoration

I use the Pastry Journal to explain the ingredients, techniques and professional decisions behind my work — from creams and chocolate to fruit, laminated dough, structure and troubleshooting.

Read the Tannov Pastry Journal

Next cake: Cherry Chocolate Cake

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